1 serving (75 grams) contains 280 calories, 3.0 grams of protein, 14.0 grams of fat, and 33.0 grams of carbohydrates.
Calories |
875.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.8 g | 56% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 593.7 mg | 25% | |
| Total Carbohydrates | 103.1 g | 37% | |
| Dietary Fiber | 9.4 g | 33% | |
| Sugars | 0 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 1281.3 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chick-fil-A Kids Fries are classic waffle-cut potatoes, lightly seasoned and pressure-cooked in canola oil to achieve a crispy outside and tender inside. Inspired by American-style comfort food, these fries are a kid-friendly favorite known for their unique shape that’s perfect for dipping. Made from whole potatoes, they provide a source of carbohydrates and are free of trans fats. While they are gluten-free and vegetarian-friendly, they are high in sodium and contain added fat due to the frying process, which may contribute to higher calorie content. Best enjoyed as an occasional treat, they pair well with fresh fruits or a protein-packed entrée to balance out the meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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