One cup of Champagne sauce is around 236.2 grams and contains approximately 354.3 calories, 2.4 grams of protein, 28.3 grams of fat, and 11.8 grams of carbohydrates.
Champagne Sauce is a luxurious and creamy delight, crafted from a base of rich heavy cream and a splash of sparkling Champagne. This elegant sauce often features shallots, fresh herbs, and a hint of butter, embodying the essence of French cuisine. Perfectly paired with seafood, poultry, or pasta, it elevates any dish with its sophisticated flavor. While it adds a touch of indulgence, be mindful of its richness, as it’s higher in calories and fat due to the cream. Enjoy this culinary masterpiece in moderation, and savor the taste of celebration!
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Nutrition Information
Calories |
354.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 16.5 g | 82% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.9 mg | 23% | |
| Sodium | 708.7 mg | 30% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 118.1 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
