One cup of Lemon butter sauce is around 240 grams and contains approximately 1416 calories, 1.2 grams of protein, 153.6 grams of fat, and 4.8 grams of carbohydrates.
Lemon Butter Sauce is a bright and zesty blend of fresh lemon juice, creamy butter, and a touch of garlic, creating a luxurious sauce that's perfect for drizzling over seafood, pasta, or vegetables. Originating from classic French cuisine, this sauce balances richness with refreshing acidity. While the butter adds a creamy texture, it’s also high in calories and saturated fat, so moderation is key. Enjoy the delightful burst of flavor and elevate your dishes, making every meal feel gourmet!
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Nutrition Information
Calories |
1416 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 153.6 g | 196% | |
| Saturated Fat | 97.7 g | 488% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 516 mg | 172% | |
| Sodium | 4.8 mg | 0% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.4 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 36 mg | 2% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 64.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
