Nutrition Facts for Lemon butter sauce
Image of Lemon butter sauce

Lemon butter sauce

Item Rating: 44/100

One cup of Lemon butter sauce is around 240 grams and contains approximately 1416 calories, 1.2 grams of protein, 154 grams of fat, and 4.8 grams of carbohydrates.

Lemon Butter Sauce is a bright and zesty blend of fresh lemon juice, creamy butter, and a touch of garlic, creating a luxurious sauce that's perfect for drizzling over seafood, pasta, or vegetables. Originating from classic French cuisine, this sauce balances richness with refreshing acidity. While the butter adds a creamy texture, it’s also high in calories and saturated fat, so moderation is key. Enjoy the delightful burst of flavor and elevate your dishes, making every meal feel gourmet!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1416
Total Fat 153.6g 0%
Saturated Fat 97.68g 0%
Polyunsaturated Fat g
Cholesterol 516mg 0%
Sodium 4.8mg 0%
Total Carbohydrate 4.8g 0%
Dietary Fiber 0g 0%
Total Sugars 1.44g
Protein 1.2g 0%
Vitamin D 0IU 0%
Calcium 36mg 0%
Iron 0.24mg 0%
Potassium 64.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.3%
Protein: 0.3%
Carbs: 1.4%
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