Blog Research API Download App
Carolina parboil rice

Carolina parboil rice

Grain

Item Rating: 75/100

1 serving (50 grams) contains 65 calories, 1.4 grams of protein, 0.1 grams of fat, and 14.0 grams of carbohydrates.

Titanium Cutting Board
4.9
★★★★★
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decision—I'll never go back!"

David M., Verified Buyer
260
calories
5.4
protein
56
carbohydrates
0.6
fat

Nutrition Information

1 cup (200g)
Calories
260
% Daily Value*
Total Fat 0.6 g 0%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 56 g 20%
Dietary Fiber 1.8 g 6%
Sugars 0 g
protein 5.4 g 10%
Vitamin D 0 mcg 0%
Calcium 20 mg 1%
Iron 2.4 mg 13%
Potassium 70 mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

89.2%
8.6%
2.2%
Fat: 5 cal (2.2%)
Protein: 21 cal (8.6%)
Carbs: 224 cal (89.2%)

About Carolina parboil rice

Carolina Parboil Rice is a versatile, partially boiled long-grain rice known for its fluffy texture and ability to absorb flavors. Originating from traditional Southern cuisine in the United States, it is ideal for dishes like casseroles, stir-fries, and pilafs. The parboiling process enhances its nutritional profile by retaining more vitamins and minerals, particularly B vitamins, from the rice bran before polishing. High in carbohydrates, this rice serves as a great energy source, while its low-fat and gluten-free nature makes it suitable for balanced diets and individuals with gluten sensitivities. It also contains a moderate amount of protein and dietary fiber when compared to white rice. However, like most refined grains, it has a lower fiber content than whole-grain options like brown rice. Carolina Parboil Rice offers a satisfying and easy-to-cook base for creating nourishing meals while appealing to those seeking convenience and quality.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.