1 serving (450 grams) contains 510 calories, 7.0 grams of protein, 22.0 grams of fat, and 72.0 grams of carbohydrates.
Calories |
268.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.6 g | 14% | |
| Saturated Fat | 7.4 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 26.3 mg | 8% | |
| Sodium | 94.7 mg | 4% | |
| Total Carbohydrates | 37.9 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 34.7 g | ||
| protein | 3.7 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 105.3 mg | 8% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 157.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Caramel Frappé is a popular coffee-based beverage known for its creamy texture and indulgent caramel flavor. Originating from the global café culture, this blended drink combines coffee, milk, caramel syrup, ice, and whipped cream for a satisfying treat. Typically served cold, its sweet and smooth profile appeals to coffee lovers and dessert enthusiasts alike. While the coffee component offers a mild boost of caffeine, the frappé is higher in sugar, fat, and calories due to the caramel, whipped cream, and other add-ins. It’s a refreshing, occasionally decadent choice best enjoyed in moderation, as part of a balanced diet.