Nutrition Facts for Candies
Image of Candies

Candies

Item Rating: 44/100

One cup of Candies is around 250 grams and contains approximately 1027 calories, 0 grams of protein, 4.5 grams of fat, and 259 grams of carbohydrates.

Candies are delightful confections that bring sweetness to every moment. Packed with sugar and flavor, they're crafted from ingredients like chocolate, fruit, and nuts. Originating from cultures around the world, from rich European chocolates to vibrant Asian gummies, each candy tells a unique story. While they tantalize our taste buds, many candies are high in sugar and calories, but there are also options made with natural ingredients, featuring less sugar or even superfoods. Whether a special treat or a nostalgic favorite, candies add a spark of joy to our lives!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1026.7858
Total Fat 4.4643g 0%
Saturated Fat 2.6785g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 44.6428mg 0%
Total Carbohydrate 258.9285g 0%
Dietary Fiber 0g 0%
Total Sugars 187.5g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.7%
Protein: 0.0%
Carbs: 96.3%