Cake
One cup of Cake is around 50 grams and contains approximately 128 calories, 3 grams of protein, 0.1 grams of fat, and 29 grams of carbohydrates.
Cake is a delightful treat that brings joy to any celebration. Typically made from a blend of flour, sugar, eggs, and butter, its origins trace back to ancient civilizations, evolving into countless regional variations. From the rich chocolate cakes of Europe to the light and airy sponge cakes of Japan, every culture has its own twist. While cakes can be indulgent, often laden with frosting and sugars, there are healthier options like fruit- infused or whole grain cakes that satisfy your sweet tooth without the guilt. Whether you’re celebrating a birthday or simply enjoying a cozy afternoon, cake is a timeless delight that adds sweetness to life.