1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.0 mg | 42% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12.7 g | ||
| protein | 39.7 g | 79% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bulgogi chicken is a Korean-inspired dish featuring marinated chicken in a savory blend of soy sauce, garlic, ginger, sesame oil, and sugar, often paired with green onions. Bulgogi, meaning 'fire meat,' originates from traditional Korean barbecue and is a staple in Korean cuisine. The chicken is typically grilled or pan-seared, offering a balance of rich, umami flavors. Nutritionally, Bulgogi chicken is a good source of high-quality protein, essential for muscle growth and repair. The marinade provides vitamins and minerals such as vitamin B6 (from garlic and ginger), iron, and magnesium. However, the dish can be high in sodium due to soy sauce, so portion control is recommended to maintain dietary balance.
Store Bulgogi chicken in an airtight container in the refrigerator for up to 3 days. Ensure it is reheated thoroughly before consumption.
Yes, Bulgogi Chicken is typically high in protein, as it is primarily made with chicken, which contains about 31 grams of protein per 100 grams. However, the exact amount may vary depending on the recipe and portion size.
Bulgogi Chicken can be keto-friendly if made without high-sugar marinades. Traditional recipes may include sugar in the marinade, so substituting with keto-approved sweeteners like erythritol is recommended to keep it low-carb.
The health benefits of Bulgogi Chicken include a high protein content promoting muscle growth and repair, and essential vitamins like B6 and niacin from chicken. However, processed marinades can be high in sodium and sugar, which may be a concern for those managing blood pressure or blood sugar levels.
A typical serving size of Bulgogi Chicken is around 4-6 ounces (112-170 grams), which provides approximately 200-300 calories depending on the marinade. Pairing it with vegetables or a light salad can make it a balanced meal.
Bulgogi Chicken is generally leaner and lower in fat than Beef Bulgogi, making it a lighter option. While both dishes use similar marinades, Chicken Bulgogi has fewer calories and saturated fats, making it a better choice for calorie-conscious or heart-healthy diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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