1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39.4 mg | 1% | |
| Total Carbohydrates | 196.9 g | 71% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 157.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bonbons are small confections originating from France, where the term 'bonbon' means 'good-good.' These sweet treats are typically made using sugar, chocolate, or fondant, and occasionally include fruit, nuts, or other fillings. Widely enjoyed in various European cuisines as well as globally, bonbons are considered indulgent snacks or dessert items. Nutritionally, bonbons are primarily composed of simple carbohydrates, offering around 400 calories per 100 grams, with high sugar content (83 g per 100 g) and negligible amounts of protein, fiber, and fats. They do not provide significant levels of essential vitamins or minerals. Bonbons are generally considered an occasional treat rather than a source of balanced nutrition.
Store bonbons in a cool, dry place away from sunlight to prevent melting or spoilage. For extended freshness, they can be kept in an airtight container.
Bonbons are not a source of protein, containing 0 grams per serving. They are primarily composed of sugars and carbohydrates, making them unsuitable for diets focused on protein intake.
Bonbons are not compatible with a keto diet due to their high carbohydrate content (83.33 grams per serving) and lack of fat. Keto diets typically focus on low-carb, high-fat foods, so bonbons should be avoided.
Bonbons are high in sugar, containing 66.67 grams per serving, and can contribute to weight gain, blood sugar spikes, and increased risk of dental cavities if consumed in excess. They should be eaten in moderation, especially for individuals managing sugar-related health issues.
A typical serving size for bonbons is small, often just one or two pieces, as the calorie count is 400 per serving. Consider portion control to avoid overindulging, particularly given their high sugar content.
Bonbons typically have similar or higher sugar content compared to milk chocolate but lack the nutrients found in chocolate like magnesium or antioxidants. Unlike dark chocolate, bonbons are purely a sweet treat with little to no nutritional benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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