1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Black decaffeinated coffee
Black decaffeinated coffee is a beverage made from coffee beans that have undergone a decaffeination process to remove most of their caffeine content. This drink retains the bold, rich flavors of regular coffee but is a suitable choice for those looking to limit their caffeine intake. Originating from coffee-growing regions worldwide, including South America, Africa, and Asia, decaffeinated coffee maintains similar nutritional profiles to its caffeinated counterpart. It contains essential antioxidants that may help combat free radicals and support overall health. Low in calories, fat, and sugar when served plain, black decaffeinated coffee is a healthy option for beverage lovers. However, adding sweeteners or creamer can alter its nutritional value. Additionally, the decaffeination process may slightly reduce some of the beneficial compounds found in coffee. As part of a balanced diet, black decaffeinated coffee provides flavor without the caffeine boost for those mindful of their intake.
