1 serving (245 grams) contains 200 calories, 12.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
194.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.7 g | 15% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.8 mg | 12% | |
| Sodium | 776.7 mg | 33% | |
| Total Carbohydrates | 9.7 g | 3% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 1.9 g | ||
| protein | 11.7 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.8 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 291.3 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Birria Consome is a rich, flavorful broth traditionally originating from Jalisco, Mexico. It is an integral part of birria, a dish typically made using goat or beef, slow-cooked with aromatic spices like cinnamon, cloves, and bay leaves. The consome is the resulting broth, often served alongside or poured over the tender meat. Nutritionally, it is protein-dense due to the meat content and contains beneficial micronutrients like iron, zinc, and B vitamins. The inclusion of spices and herbs enhances its antioxidant profile. However, its sodium content can vary depending on the recipe and amount of added salt.
Store in a sealed container in the refrigerator for up to 3-4 days. Reheat on the stovetop or microwave until steaming hot. Can also be frozen for up to 3 months.
Birria consome is typically high in protein, thanks to the use of meat like beef or goat as a base. A one-cup serving generally contains 10-15 grams of protein, depending on the recipe, making it a good option for those looking to build or maintain muscle.
Yes, birria consome is suitable for a keto or low-carb diet if it is made without added carbs like corn, starchy thickeners, or rice. A typical serving contains around 3-6 grams of carbs, depending on the ingredients used, so it's important to confirm the recipe or ask when ordering.
Birria consome provides key nutrients like protein, iron, zinc, and vitamin B12, which are essential for energy production and immune support. However, it can be high in sodium, with a typical serving containing 500-800 mg, so individuals monitoring their sodium intake should consume it in moderation.
A recommended serving size for birria consome is one cup, which is typically enough to provide around 150-250 calories, depending on the recipe. This portion works well as a starter or can be paired with other low-carb or whole-grain sides for a balanced meal.
Birria consome has more depth and richness compared to plain beef broth due to its spiced flavor profile, which includes ingredients like chilies, garlic, and oregano. It also typically contains more calories and fat, with birria consome offering 150-250 calories per cup compared to about 30-50 calories for plain beef broth.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.