1 serving (450 grams) contains 700 calories, 40.0 grams of protein, 30.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
368.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 5.3 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.1 mg | 14% | |
| Sodium | 789.5 mg | 34% | |
| Total Carbohydrates | 31.6 g | 11% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 2.6 g | ||
| protein | 21.1 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 421.1 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bursting with flavor, our Barbacoa Burrito Bowl combines tender, slow-cooked beef barbacoa, seasoned with traditional spices for a savory Mexican-inspired dish. Served atop a base of warm cilantro-lime rice, this bowl is layered with fiber-rich black beans, crisp romaine lettuce, freshly made pico de gallo, and creamy guacamole. A sprinkle of shredded cheese and a drizzle of tangy sour cream complete the ensemble, while optional jalapeños bring a spicy kick. This dish delivers a balance of protein, heart-healthy fats from avocados, and essential vitamins from fresh vegetables. However, those mindful of sodium or saturated fat may want to adjust toppings like sour cream or cheese. Perfect for a flavorful and filling meal, the Barbacoa Burrito Bowl caters to those looking for a taste of Mexico with fresh, wholesome ingredients and customizable options to suit various dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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