One cup of Balsamic sauce is around 240 grams and contains approximately 211.2 calories, 1.2 grams of protein, 0 grams of fat, and 40.8 grams of carbohydrates.
Balsamic Sauce is a rich, tangy blend made from aged balsamic vinegar, often mixed with a touch of sweetness from honey or brown sugar. Originating from the Modena region of Italy, this sauce beautifully enhances dishes with its deep, complex flavor profile. It's a staple in Mediterranean cuisine, perfect for drizzling over salads, grilled vegetables, or even meats. While it's lower in calories than many dressings, it does contain sugar, so moderation is key. Enjoy the depth and sophistication of Balsamic Sauce, elevating your meals with just a splash!
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Nutrition Information
Calories |
211.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 48 mg | 2% | |
| Total Carbohydrates | 40.8 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 36 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
