Nutrition Facts for Asian chicken thigh
Image of Asian chicken thigh

Asian chicken thigh

Item Rating: 58/100

One cup of Asian chicken thigh is around 250 grams and contains approximately 500 calories, 45 grams of protein, 30 grams of fat, and 12 grams of carbohydrates.

Asian Chicken Thighs are a delicious and savory dish, marinated in a blend of soy sauce, ginger, garlic, and sesame oil, infusing every bite with rich, umami flavors. Originating from Asian cuisine, particularly Chinese and Japanese traditions, this dish features tender, juicy chicken thighs that are perfect for grilling or stir-frying. Packed with protein and essential nutrients, they offer a hearty yet healthy option, especially when paired with fresh vegetables and whole grains. Indulge in the delightful fusion of tastes and textures that make Asian Chicken Thighs a favorite at any table!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 30g 0%
Saturated Fat 8.75g 0%
Polyunsaturated Fat g
Cholesterol 200mg 0%
Sodium 1500mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 0g 0%
Total Sugars 7.5g
Protein 45g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 3mg 0%
Potassium 625mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.0%
Protein: 36.0%
Carbs: 10.0%
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