Aloo pakoras
One cup of Aloo pakoras is around 240 grams and contains approximately 454 calories, 8 grams of protein, 24 grams of fat, and 54 grams of carbohydrates.
Aloo Pakoras are delicious Indian potato fritters, made by slicing tender potatoes, coating them in a spiced chickpea flour batter, and deep-frying until golden and crispy. Originating from the streets of India, these savory snacks are often enjoyed with mint chutney or tangy tamarind sauce. While they provide a burst of flavors, it's important to savor them in moderation, as the frying adds extra calories. However, potatoes are a good source of vitamins and minerals, making Aloo Pakoras a delightful treat for special occasions or a cozy evening snack.
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