1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Alfredo Pizza combines the creamy allure of Italian Alfredo sauce with the beloved simplicity of pizza. This dish typically features a thin or thick crust topped with rich Alfredo sauce, mozzarella cheese, grilled chicken, and often fresh ingredients like spinach or mushrooms. Originating from Italian cuisine, Alfredo Pizza takes inspiration from traditional Fettuccine Alfredo and adapts it into a savory, baked delight. While it’s a comfort food favorite, its health considerations depend on the ingredients. The chicken and vegetables provide protein and nutrients, while the cheese and creamy sauce contribute higher amounts of fat and calories. Opting for whole-grain crust and lighter toppings can enhance its nutritional value. Alfredo Pizza is a flavorful indulgence, ideal for those seeking a twist on classic pizza with a creamy, hearty base.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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