1 serving (75 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 25.2 g | 126% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.0 mg | 21% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 110.2 g | 40% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 37.8 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.0 mg | 4% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 315.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Aldi Pain au Chocolat is a delightful pastry inspired by classic French cuisine, bringing the rich tradition of European bakeries to your table. This indulgent treat features flaky, buttery puff pastry wrapped around a sweet and creamy chocolate filling, offering the perfect balance of texture and flavor. Made with wheat flour, sugar, palm oil, cocoa, and milk-derived ingredients, it’s a convenient way to enjoy a taste of France right at home. While this pastry is a satisfying snack or dessert, its high sugar and saturated fat content mean it’s best enjoyed in moderation as part of a balanced diet. Pain au Chocolat contains essential carbohydrates for energy, but does not provide significant protein or fiber. Pair it with fresh fruit or plain yogurt for a more nutritious twist. Enjoy Aldi Pain au Chocolat as an occasional indulgence to celebrate the timeless joy of great pastry craftsmanship.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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