1 serving (150 grams) contains 180 calories, 2.5 grams of protein, 0.2 grams of fat, and 41.0 grams of carbohydrates.
Calories |
240 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 200 mg | 8% | |
| Total Carbohydrates | 54.7 g | 19% | |
| Dietary Fiber | 6.7 g | 23% | |
| Sugars | 12 g | ||
| protein | 3.3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 53.3 mg | 4% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 586.7 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Air-fried sweet potatoes are a delicious and nutritious side dish or snack. Originating from the versatile sweet potato, a root vegetable popular in cuisines worldwide, this version uses an air fryer to achieve a crispy texture with minimal oil, making it a healthier alternative to traditional frying. Typically seasoned with olive oil, salt, pepper, or spices like paprika and cinnamon, air-fried sweet potatoes are rich in vitamins A and C, potassium, and fiber, supporting immune health, vision, and digestion. Their natural sweetness pairs well with savory or sweet flavors, making them a crowd-pleaser across all mealtimes. While air-frying reduces calorie-dense fats compared to deep frying, portion control is key, as some seasonings or added oils can increase the calorie count. Overall, air-fried sweet potatoes are a nutritious and satisfying choice for those seeking healthier comfort foods.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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