Air Fried Sweet Potatoes
Transform your snack game or dinner sides with these irresistibly crispy Air Fried Sweet Potatoes! Perfectly seasoned with a blend of paprika, garlic powder, black pepper, and a touch of salt, these bite-sized sweet potato cubes are air-fried to golden perfection in just 20 minutes. With minimal olive oil and the magic of the air fryer, this recipe delivers a healthier take on indulgent fried favorites while preserving all the rich, natural sweetness of the potatoes. Garnished with fresh parsley for a burst of color and flavor, these tender-yet-crisp morsels make an ideal accompaniment to any meal or a satisfying standalone treat. Easy to prepare, packed with nutrients, and delightfully delicious, this quick-and-simple recipe is sure to become a family favorite. Keywords: air fried sweet potatoes, healthy side dish, crispy sweet potatoes, easy air fryer recipe.
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Recipe Information
Ingredients
- 2 medium (about 1 pound) sweet potatoes
- 2 tablespoons olive oil
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 0.5 teaspoons garlic powder
- 0.5 teaspoons paprika
- 1 tablespoon chopped fresh parsley
Instructions
Preheat the air fryer to 400°F (200°C).
Wash and peel the sweet potatoes. Cut them into 1-inch cubes for even cooking.
Place the sweet potato cubes in a large bowl. Add olive oil, salt, black pepper, garlic powder, and paprika. Toss until the sweet potatoes are well coated.
Arrange the sweet potato cubes in a single layer in the air fryer's basket. Avoid overcrowding to ensure even cooking.
Air fry the sweet potatoes at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through to turn and cook them evenly.
Check for doneness by piercing a few cubes with a fork. They should be crispy on the outside and tender on the inside.
Transfer the cooked sweet potatoes to a serving dish. Garnish with fresh parsley before serving.
Serve immediately as a side dish or enjoy as a healthy snack.
Nutrition Facts
Calories |
257 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 9% | |
| Saturated Fat | 0.9 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 368 mg | 16% | |
| Total Carbohydrate | 46.7 g | 17% | |
| Dietary Fiber | 7.1 g | 25% | |
| Total Sugars | 10.4 g | ||
| Protein | 3.5 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 73 mg | 6% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 14 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
