1 serving (30 grams) contains 45 calories, 2.0 grams of protein, 3.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 16.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 480 mg | 36% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt spread is a creamy, tangy condiment made by straining yogurt to remove excess whey, resulting in a thicker consistency. Traditionally associated with Middle Eastern, Mediterranean, and Balkan cuisines, it is often used as a base for dips, a spread for bread, or an ingredient in savory and sweet recipes. Known for its high protein content and probiotic properties, yogurt spread is also rich in essential nutrients like calcium, potassium, and vitamin B12 while being relatively low in fat (depending on the type of yogurt used). It is often consumed as part of a balanced diet and provides an excellent flavor boost to dishes without excessive calories.
Store yogurt spread in a sealed container in the refrigerator and consume within 5-7 days. Avoid cross-contamination by using clean utensils.
Yogurt spread typically contains around 3-5 grams of protein per two tablespoons, depending on the brand and type (e.g., Greek yogurt-based spreads may contain more protein). While it is not as high in protein as plain yogurt, it still provides a moderate amount, making it a good option for snacks or meals.
Yogurt spread can fit into a keto diet, but it depends on the specific brand and added ingredients. Look for versions with minimal added sugars and a higher fat content—such as those made from full-fat Greek yogurt. Aim for spreads with under 3 grams of net carbs per serving to keep it keto-friendly.
Yogurt spread provides benefits such as probiotics for gut health, calcium for strong bones, and moderate protein to support muscle function. However, some versions may contain added sugars or preservatives, which can reduce its healthfulness, so it's best to choose clean, minimally-processed varieties.
A typical serving size of yogurt spread is 2 tablespoons, which usually contains around 70-80 calories. This amount is versatile and works well as a spread on bread, a topping for vegetables, or a base for dips. Adjust the portion based on your calorie or fat intake goals.
Yogurt spread is generally lower in fat and calories than cream cheese, with about 70-80 calories per 2 tablespoons compared to 100 calories for cream cheese. Additionally, yogurt spread contains probiotics and more protein, making it a healthier choice for those looking to support digestion and maintain a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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