1 serving (30 grams) contains 112 calories, 2.5 grams of protein, 0.5 grams of fat, and 24.0 grams of carbohydrates.
Calories |
298.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.3 g | 1% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.3 mg | 0% | |
| Total Carbohydrates | 64 g | 23% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0.5 g | ||
| protein | 6.7 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 13.3 mg | 1% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 93.3 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wholemeal rice puffs are a type of cereal made by puffing whole-grain rice, often used as a breakfast option or snack base. Originating from traditional rice-eating cultures, they align with cuisines emphasizing whole grains and minimal processing. Wholemeal rice puffs retain the outer bran and germ layers of the rice, making them nutritionally superior to refined versions. A 30g serving typically contains around 120 calories, 2.5g of protein, 0.5g of fat, 25g of carbohydrates, and 2g of fiber. It’s a low-fat, cholesterol-free food that also provides small amounts of B vitamins and essential minerals like magnesium and manganese, supporting energy metabolism and overall nutrition.
Store in an airtight container in a cool, dry place to maintain freshness and prevent moisture absorption.
Wholemeal rice puffs are not a significant source of protein, providing around 2–3 grams of protein per 30g serving. They are primarily a carbohydrate-rich food, so they should ideally be paired with higher-protein options like nuts or seeds for a more balanced snack or meal.
Wholemeal rice puffs are not ideal for a keto or low-carb diet due to their high carbohydrate content. A 30g serving contains approximately 25–28 grams of carbohydrates, which can quickly exceed the daily carb limit for ketosis. They are better suited to diets that prioritize moderate to high carbohydrate intake.
Wholemeal rice puffs can be a good source of energy and contain small amounts of dietary fiber, which supports digestion. However, their processing can make them less nutrient-dense compared to whole grains, and they may have added sugar or salt depending on the brand. Always check the label for unnecessary additives.
A typical serving size of wholemeal rice puffs is around 30 grams, which provides approximately 110–120 calories. This portion works well as part of a healthy breakfast when combined with milk, yogurt, or fruit, or as a snack when paired with nuts or seeds for added nutrients.
Wholemeal rice puffs are made from whole grain rice, which retains more fiber and nutrients compared to regular rice puffs that are made from refined white rice. This makes wholemeal rice puffs a healthier choice for improved digestion and better overall nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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