1 serving (15 grams) contains 3 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.1 grams of carbohydrates.
Calories |
47.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 15.8 mg | 0% | |
| Total Carbohydrates | 1.6 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0 mg | 0% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Vinegar sauce is a tangy, acidic condiment made by combining vinegar with other ingredients like sugar, spices, or herbs. Originating from global culinary traditions, it is widely used in cuisines such as East Asian, Mediterranean, and American barbecue to enhance flavor profiles. Depending on its preparation, vinegar sauce can vary in acidity and sweetness. Nutritionally, vinegar sauces are typically low in calories and fat, while containing trace amounts of nutrients like manganese and iron, depending on the specific ingredients used. The high acidity level contributes to its preservative properties, making it a versatile addition to meals or dressings.
Store vinegar sauce in a tightly sealed container in a cool, dark place, or refrigerate to extend freshness. Shake well before use to redistribute ingredients.
Vinegar sauce is typically low in calories, with an average serving (1 tablespoon) containing around 10-15 calories. Its calorie content can vary based on added ingredients like sugar or oil, so always check the label or recipe for exact details.
Vinegar sauce can be keto-friendly as long as it doesn't contain added sugars. Pure vinegar and spices are very low in carbs, but some commercial vinegar sauces may include sweeteners that increase carbohydrate content. Always review the nutrition label to ensure it aligns with your keto goals.
Vinegar sauce can offer health benefits due to its key ingredient, vinegar, which may aid digestion and help regulate blood sugar levels. It is also low in fat and calories, making it a good choice for weight management, but excessive consumption can irritate the stomach due to its acidity.
A typical serving size of vinegar sauce is 1-2 tablespoons, which is enough to enhance flavor without overpowering the dish. Adjust the portion based on personal taste preferences and the intensity of the sauce.
Compared to soy sauce, vinegar sauce is typically lower in sodium and has a tangier flavor profile. In contrast to barbecue sauce, which is often high in sugar and calories, vinegar sauce is generally lighter and more acidic, making it a healthier choice for those watching their calorie intake or sugar consumption.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.