1 serving (200 grams) contains 450 calories, 30.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 411.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Tuna Sourdough Sandwich is a delightful blend of fresh and flavorful ingredients, rooted in American café-style cuisine. This sandwich features protein-rich tuna mixed with a creamy dressing, often incorporating light mayonnaise or Greek yogurt for a healthier twist. Served on tangy sourdough bread, the base is naturally fermented, providing probiotics and supporting gut health. Crisp lettuce, juicy tomatoes, and a touch of red onion add vibrant nutrients, fiber, and antioxidants. Light seasoning, such as black pepper or lemon zest, enhances the taste without adding excessive sodium. While the sandwich offers a balanced mix of lean protein and complex carbs, its calorie count may vary depending on the amount of dressing used. Opting for low-fat ingredients or pairing with a side of fresh vegetables makes it an even better choice for a wholesome meal. Perfect for on-the-go dining, it’s a satisfying and nutritious option for anyone.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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