1 serving (85 grams) contains 140 calories, 26.0 grams of protein, 3.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
388.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 72.2 g | 144% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thin sliced chicken, derived from whole chicken breasts, is a versatile ingredient popular in countless global cuisines, including Asian, Mediterranean, and American diets. Known for being lean, tender, and quick to cook, it is commonly used in stir-fries, salads, sandwiches, and grilled dishes. With approximately 26 grams of high-quality protein per 3-ounce serving, thin sliced chicken is a low-fat source of essential amino acids. It is also naturally rich in B vitamins, including niacin and vitamin B6, which support energy metabolism and brain function. Additionally, it provides selenium, a mineral important for immune health and thyroid function. Low in carbohydrates and free from sugars, thin sliced chicken is deemed a highly nutritious option for a balanced diet when prepared in healthy ways, such as baking or grilling instead of frying.
Store raw thin sliced chicken in the refrigerator at 40°F (4°C) or below for up to 2 days, or freeze it at 0°F (-18°C) for longer preservation. Cooked thin sliced chicken should be refrigerated in airtight containers and consumed within 3-4 days.
Yes, thin sliced chicken is high in protein. A 3-ounce serving contains approximately 26 grams of protein, making it an excellent choice for muscle repair and growth. It's also low in fat, with about 3 grams per serving, depending on preparation.
Yes, thin sliced chicken is a great option for a keto diet. It is naturally low in carbohydrates and high in protein, which fits well within the macro guidelines of keto. However, make sure it's not breaded or coated in carb-heavy sauces during cooking.
Thin sliced chicken is a lean source of protein, benefiting muscle maintenance and repair. It is also rich in essential nutrients like vitamin B6 and niacin, which support energy metabolism. Additionally, it is relatively low in calories—about 120 calories per 3-ounce serving—making it suitable for weight management.
The recommended portion size for thin sliced chicken is typically 3 to 4 ounces, roughly the size of a deck of cards. This amount provides a good balance of protein without overeating. Adjust portions based on your dietary needs and activity levels.
Thin sliced chicken breast is simply a thinner cut of regular chicken breast, making it quicker to cook and ideal for recipes requiring fast preparation. Nutritionally, it is similar to regular chicken breast, but portion sizes should be carefully measured to avoid overcooking or underestimating intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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