Thin burger patty

Thin burger patty

Protein

Item Rating: 56/100

1 serving (80 grams) contains 200 calories, 16.0 grams of protein, 15.0 grams of fat, and 0.0 grams of carbohydrates.

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588.2
calories
47.1
protein
0
carbohydrates
44.1
fat

Nutrition Information

1 cup (235.3g)
Calories
588.2
% Daily Value*
Total Fat 44.1 g 56%
Saturated Fat 17.6 g 88%
Polyunsaturated Fat 0 g
Cholesterol 176.5 mg 58%
Sodium 882.4 mg 38%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 47.1 g 94%
Vitamin D 0 mcg 0%
Calcium 58.8 mg 4%
Iron 7.4 mg 41%
Potassium 735.3 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
32.2%
67.8%
Fat: 396 cal (67.8%)
Protein: 188 cal (32.2%)
Carbs: 0 cal (0.0%)

About Thin burger patty

A thin burger patty is a ground meat preparation, typically made with beef and seasoned lightly with salt and pepper. Originating in the United States, it is a hallmark of American fast food and diner cuisine, commonly prepared on a griddle or grill for a quick, evenly cooked result. Depending on the meat's fat content (usually 80/20 lean-to-fat ratio), a thin patty generally provides around 200-250 calories, 15-20 grams of protein, and 15-18 grams of fat per serving (3-4 ounces). It is a good protein source while also containing key nutrients like iron, zinc, and B vitamins (B12 and niacin), which support energy metabolism and red blood cell production.

Health Benefits

  • High-quality protein (15-20g per serving) supports muscle repair and maintenance.
  • Rich in iron (approximately 2 mg per serving) aiding oxygen transport and energy production.
  • Provides vitamin B12 (35% of the daily value) necessary for nerve function and red blood cell formation.

Dietary Considerations

Allergens: Contains None inherently, but preparation may involve cross-contamination with gluten, dairy, or soy
Suitable for: High-protein diets, keto diets, paleo diets
Not suitable for: Vegetarian diets, vegan diets, low-fat diets

Selection and Storage

Store raw ground meat patties in the fridge at 40°F (4°C) or below and use within 1-2 days, or freeze for up to 3 months. Cook to a safe internal temperature of 160°F (71°C) for consumption.

Common Questions About Thin burger patty Nutrition

Is a thin burger patty high in protein?

Yes, a thin burger patty is moderately high in protein. A typical 2-ounce thin beef patty contains around 10-12 grams of protein, making it a good source to help meet daily protein needs for muscle repair and growth.

Can I eat a thin burger patty on a keto diet?

Yes, a thin burger patty is suitable for a keto diet, as it is low in carbohydrates. A standard patty typically contains less than 1 gram of carbs, provided it is not mixed with fillers or breadcrumbs. Ensure any additional toppings or buns are also keto-friendly.

Are there health benefits or concerns with eating a thin burger patty?

Thin burger patties are a good source of protein, B vitamins, iron, and zinc, which are essential for energy, red blood cell production, and immune health. However, they may be high in saturated fat, with a typical patty containing 4-6 grams, so moderation is key to support heart health.

What is a recommended serving size for a thin burger patty?

A standard serving size for a thin burger patty is about 2-3 ounces, which provides approximately 150-200 calories. If pairing with additional sides, keeping portions small can help maintain balanced meal ratios.

How does a thin burger patty compare to a thick burger patty?

A thin burger patty is lower in calories and fat compared to a thick burger patty, as it typically weighs less. It also cooks faster and can have a crispier texture. In contrast, thick patties are juicier and provide more protein per single serving but are higher in calories and fat.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.