1 serving (85 grams) contains 160 calories, 2.0 grams of protein, 8.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
444.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1166.7 mg | 50% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 0 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 944.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tater tots are small, cylindrical pieces of grated and deep-fried potatoes that originated in the United States. Originally created in the 1950s as a way to repurpose leftover potato scraps, tater tots have since become an iconic comfort food in American cuisine. They are popular as a side dish or snack and may be seasoned or combined with other ingredients. Nutritionally, tater tots are calorie-dense, with 188 calories per 100 grams, primarily derived from carbohydrates and fat. They are low in protein and contain small amounts of essential nutrients such as calcium (11.76 mg), iron (0.71 mg), and vitamin C (3.5 mg). However, they are also low in fiber and lack significant levels of vitamins A or D. Due to their preparation method, they are often high in fat and sodium, depending on how they are seasoned or processed.
Store frozen tater tots in the freezer at 0°F (-18°C) and use before the expiration date. Cook from frozen by baking or frying to ensure a crispy texture.
Tatertots contain 188 calories per serving (approximately 86 grams). This makes them moderately calorie-dense, primarily from carbohydrates and fats, making portion control important for a balanced diet.
Tatertots are not keto-friendly due to their high carbohydrate content, with 23.5 grams per serving. A ketogenic diet typically limits carbs to around 20-50 grams per day, so they would exceed most daily limits.
Tatertots are high in sodium, containing 494 mg per serving, which is about 21% of the recommended daily intake. They are also fried, increasing fat content. While fine occasionally, consuming them regularly could contribute to high sodium intake and weight gain.
A standard serving size is around 86 grams or approximately 10-12 tatertots. Stick to this portion to avoid excessive calorie, sodium, and fat intake while enjoying them as part of a balanced meal.
Tatertots are slightly higher in fat and sodium than French fries due to their preparation method and seasoning. Both are similar in calories, but French fries may offer slightly more fiber depending on how they’re prepared (e.g., skin-on fries).
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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