1 serving (269 grams) contains 560 calories, 29.0 grams of protein, 22.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
491.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.3 g | 24% | |
| Saturated Fat | 6.1 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.6 mg | 17% | |
| Sodium | 1114.0 mg | 48% | |
| Total Carbohydrates | 50.9 g | 18% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 3.5 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 131.6 mg | 10% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 394.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Cantina Chicken Burrito offers a flavorful twist on Mexican-inspired cuisine. This hearty burrito features grilled white-meat chicken, seasoned rice, crunchy lettuce, tangy avocado ranch sauce, and real shredded cheddar cheese, all wrapped in a warm, soft flour tortilla. Balancing a mix of textures and zesty flavors, it’s a satisfying option for a quick meal. While the chicken provides a good source of protein and the lettuce offers a touch of freshness, the burrito also includes higher-calorie ingredients like cheese and sauce. For those mindful of sodium or calorie intake, this indulgence may be best enjoyed in moderation or paired with lighter menu options.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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