1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
1282.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 136.8 g | 49% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 17.1 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 85.5 mg | 6% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 1282.1 mg | 27% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet and Spicy Chips offer a bold flavor fusion inspired by global cuisine, combining the sweetness of honey or sugar with the fiery kick of chili powder, paprika, or cayenne pepper. Crafted from thinly sliced potatoes or alternative bases like sweet potatoes or multigrain flours, these chips are often baked or fried to achieve their addictive crunch. While their vibrant taste is perfect for adventurous snackers, moderation is key. The chips can be high in sodium, added sugars, and fats depending on preparation, but they may also contain fiber, vitamins, and antioxidants if whole food ingredients like sweet potatoes or natural seasonings are used. They are a flavorful indulgence and pair well with dipping sauces or fresh salads. Enjoy the exotic blend responsibly as part of a balanced diet, keeping portion sizes in check to savor the taste without overloading on calories.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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