1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1196.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.8 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 17.1 g | 61% | |
| Sugars | 8.5 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 170.9 mg | 13% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 427.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chili lime chips are a bold-flavored snack inspired by cuisines that combine heat and citrus, such as Mexican and Latin American traditions. These chips are usually made from corn or potato and seasoned with chili powder, lime powder, and salt, offering a tangy and spicy taste profile. Nutritionally, they are typically high in carbohydrates and contain varying amounts of fats depending on preparation methods, including frying or baking. Processed versions may feature added sodium and preservatives, but some brands aim to use more natural seasoning blends. While they are mostly snack foods and lack significant protein or fiber content, whole-grain or baked varieties may provide minor nutritional upgrades.
Store in an airtight container in a cool, dry place to maintain crispness and prevent staleness. Reseal the bag tightly after opening.
Chili Lime Chips are typically moderate to high in calories, averaging around 140-160 calories per 1-ounce serving (about 28 grams). They are primarily composed of carbohydrates and fats, often due to frying, making them higher in calories compared to baked options.
Most Chili Lime Chips are vegan-friendly as they are made from plant-based ingredients, like corn, potato, or spices. However, always check the label for added dairy-derived flavorings or animal-based additives like whey or casein, which may be present in some brands.
While Chili Lime Chips can be enjoyed occasionally, they are usually high in sodium and saturated fats, which can pose health concerns if consumed frequently. Excessive intake of salty snacks may contribute to issues like high blood pressure, so moderation is recommended.
A standard serving size for Chili Lime Chips is approximately 1 ounce (28 grams), which equates to about 10-15 chips depending on the brand. Eating one serving at a time is ideal to avoid excessive calorie or sodium intake.
Chili Lime Chips often contain added seasoning and flavors, which can increase their sodium and calorie content compared to plain tortilla chips. However, they offer a tangy, spiced profile, making them an enticing option for snacking or pairing with dips.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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