1 serving (50 grams) contains 60 calories, 1.0 grams of protein, 1.5 grams of fat, and 12.5 grams of carbohydrates.
Calories |
284.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1184.8 mg | 51% | |
| Total Carbohydrates | 59.2 g | 21% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 47.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sweet-and-Sour Fresno Chilies are a vibrant, flavorful condiment blending the mild heat of Fresno chili peppers with a tangy-sweet glaze. This dish, often inspired by Southeast Asian and fusion cuisine, offers a balance of spice, acidity, and sweetness that complements a variety of meals. Fresno chilies, rich in vitamins A and C, provide antioxidants that support immune health and promote skin wellness. The sweet-and-sour sauce typically features ingredients like vinegar, sugar, and sometimes soy sauce or garlic, delivering bold flavors but also contributing to added sugars and sodium content. While delicious, it’s best enjoyed in moderation as part of a balanced diet. Perfect for adding depth to grilled meats, stir-fries, or noodle dishes, Sweet-and-Sour Fresno Chilies bring both a nutritional boost and a kick of fiery energy to your plate.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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