1 serving (32 grams) contains 200 calories, 5.0 grams of protein, 18.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
1481.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 133.3 g | 170% | |
| Saturated Fat | 14.8 g | 74% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 888.9 mg | 38% | |
| Total Carbohydrates | 44.4 g | 16% | |
| Dietary Fiber | 14.8 g | 52% | |
| Sugars | 22.2 g | ||
| protein | 37.0 g | 74% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 148.1 mg | 11% | |
| Iron | 7.4 mg | 41% | |
| Potassium | 1111.1 mg | 23% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sunflower butter is a creamy spread made from grinding toasted sunflower seeds, originating as a nut-free alternative to peanut butter. Popular in North American and European cuisines, it has gained global recognition for its earthy flavor. Nutritionally, sunflower butter is rich in healthy fats, protein, and fiber. It provides an excellent source of vitamins E and B6, along with essential minerals such as magnesium, phosphorus, and copper. Typically free of common allergens like nuts, it is a favored choice for individuals with dietary restrictions while remaining nutrient-dense.
Store sunflower butter in a cool, dry place, and refrigerate after opening to maintain freshness and prevent oil separation.
Sunflower butter contains approximately 3-5 grams of protein per 2-tablespoon serving, making it a moderate source of plant-based protein. While it doesn't match the protein content of peanut butter or almond butter, it can still be a valuable addition to a protein-conscious diet.
Yes, sunflower butter can fit into a keto diet when consumed in moderation. It contains about 6-8 grams of carbohydrates per 2-tablespoon serving, with 2-3 grams being dietary fiber, resulting in a net carb count of around 4-5 grams. Opt for unsweetened sunflower butter to avoid added sugars.
Sunflower butter is rich in vitamin E, magnesium, and healthy fats, which support heart health and reduce inflammation. However, some brands add sugar or hydrogenated oils, which may counteract its health benefits. Always check the ingredient list for unsweetened and minimally processed options.
A standard portion size of sunflower butter is 2 tablespoons, containing about 180-200 calories. Depending on your dietary goals, 1-2 servings a day can be appropriate, but consuming larger amounts may contribute to excess calorie intake due to its high-fat content.
Sunflower butter is a good alternative for those with peanut allergies and offers a similar creamy texture. It has slightly less protein (3-5 grams vs. 7-8 grams per serving) but higher levels of vitamin E. Peanut butter typically contains fewer carbohydrates, making it slightly more keto-friendly.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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