1 serving (60 grams) contains 240 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 120 g | 43% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 60 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The sugar-coated donut is a popular pastry made from a flour-based dough that is deep-fried and coated in granulated sugar. Originating from European cuisine and widely embraced in North America, it has become a staple in bakeries and coffee shops globally. Nutritionally, a standard sugar-coated donut typically provides around 200-400 calories, depending on size, with high carbohydrate content (~20-30g per piece), moderate fat (~10-20g), and negligible protein (~2-4g). It is low in vitamins and minerals while being high in added sugars and saturated fats, which should be consumed in moderation.
Store donuts in an airtight container at room temperature for up to 2 days to maintain freshness. For longer storage, refrigerate or freeze and reheat gently before serving.
A typical sugar-coated donut contains around 250-300 calories, 2-4 grams of protein, 12-15 grams of fat, and 30-35 grams of carbohydrates, including a significant amount of added sugar. It provides minimal vitamins and minerals, making it a low-nutritional-density food.
No, sugar-coated donuts are not suitable for a keto diet because they are high in carbohydrates, primarily from refined flour and sugar. A single donut contains around 30-35 grams of carbs, well above the daily limit for keto followers.
Sugar-coated donuts are not considered healthy because they are high in calories, saturated fats, and added sugars while being low in essential nutrients. Regular consumption may contribute to weight gain and increase the risk of conditions like diabetes and heart disease.
It is recommended to limit consumption to one donut as an occasional treat due to its high calorie and sugar content. Pairing it with a nutrient-dense food or beverage, like coffee with no added sugar, can help balance your snack.
Compared to muffins, sugar-coated donuts typically have more sugar and slightly fewer calories. Croissants contain more fat and are often higher in calories. Both alternatives may offer slightly more nutrients if made with whole grains or added ingredients like fruits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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