1 serving (150 grams) contains 130 calories, 29.0 grams of protein, 0.8 grams of fat, and 0.0 grams of carbohydrates.
Calories |
117.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 79.7 mg | 26% | |
| Sodium | 317.2 mg | 13% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 26.1 g | 52% | |
| Vitamin D | 32.4 mcg | 162% | |
| Calcium | 13.5 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 400.9 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Steamed cod is a popular dish in various cuisines, particularly found in East Asian, Scandinavian, and Mediterranean cooking. Known for its delicate flavor and flaky texture, cod is a low-fat white fish that is high in protein. A 3-ounce serving of cooked cod provides approximately 89 calories, 19 grams of protein, and less than 1 gram of fat. It is a rich source of vitamin B12, phosphorus, and selenium, and also contains omega-3 fatty acids, although in smaller amounts compared to fatty fish. Due to its mild taste, cod is a versatile protein option that pairs well with a variety of seasonings and side dishes.
Store raw cod in the refrigerator for up to 2 days or freeze for up to 6 months. Cooked cod should be consumed within 2-3 days if refrigerated.
Yes, steamed cod is high in protein. A 3-ounce serving of cooked cod contains approximately 20 grams of protein, making it an excellent lean protein source for muscle repair and growth.
Yes, steamed cod is perfectly compatible with a keto diet. It is low in carbohydrates, with less than 1 gram per serving, and packed with protein, making it an ideal option for maintaining ketosis.
Steamed cod offers several health benefits. It is low in fat, rich in high-quality protein, and contains beneficial nutrients like vitamin B12, selenium, and phosphorus. Additionally, it is heart-healthy due to its low cholesterol and saturated fat content.
The recommended portion size for steamed cod is typically 3 to 4 ounces, which provides about 90–100 calories. This size fits well into a balanced meal and allows room for sides like steamed vegetables or a salad.
Steamed cod is leaner than grilled salmon, with lower fat and calorie content. While cod has around 90 calories and less than 1 gram of fat per 3-ounce serving, grilled salmon has approximately 175 calories and 10 grams of healthy fats like omega-3s. Cod is a better choice if you're aiming for a low-fat meal, while salmon provides more heart-healthy fats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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