1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
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Nutrition Information
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Slice of veggie pizza
Slice of Veggie Pizza offers a delicious blend of fresh, colorful vegetables atop a traditional Italian-style pizza crust. Topped with tomato sauce, mozzarella cheese, and a variety of veggies such as bell peppers, onions, mushrooms, spinach, and black olives, this option celebrates the flavors of Mediterranean cuisine. Nutritionally, it provides a dose of vitamins, fiber, and antioxidants from the vegetables, along with protein and calcium from the cheese. However, it may contain a moderate amount of sodium and fat, depending on the cheese and crust type. Opting for a whole-grain crust and reducing cheese can enhance its health profile. Whether enjoyed as a meal or a snack, veggie pizza delivers a satisfying balance of taste and nourishment, making it a popular choice for vegetarians and pizza lovers alike.
