1 serving (300 grams) contains 450 calories, 20.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 32.0 mg | 10% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sausage Ziti is a hearty Italian-American dish that combines flavorful Italian sausage with ziti pasta, marinara sauce, and a blend of cheeses, often mozzarella, ricotta, or Parmesan. It's baked to perfection, creating a comforting, bubbly casserole with rich textures and aromas. Traditionally, the dish gets its savory profile from seasoned sausage, while the pasta provides a satisfying base. The tomato-based marinara sauce contributes antioxidants like lycopene, and the cheese adds calcium, though indulgent amounts of cheese and sausage can make the dish higher in calories and fat. Whole-grain pasta or lean sausage can be used for a healthier twist. Sausage Ziti is ideal for family meals, celebrating the bold flavors of Italian cuisine with a modern nod to American home cooking.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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