1 serving (150 grams) contains 100 calories, 3.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
100.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5 g | 6% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 10.0 g | 3% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 2 g | ||
| protein | 3 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mixed salad typically consists of various raw vegetables, including lettuce, spinach, kale, cucumber, carrots, and tomatoes, often complemented by toppings such as nuts, seeds, or dressings. Originating from diverse cuisines around the world, salads are a staple in Mediterranean, American, and Asian dishes due to their versatile and refreshing nature. Nutritionally, mixed salads are low in calories but rich in essential vitamins like A and C, minerals like potassium and magnesium, and dietary fiber. The base of leafy greens tends to provide antioxidants and phytonutrients, making it a nutrient-dense food ideal for balanced meals or as a starter to promote digestion.
Store salad ingredients in the refrigerator in airtight containers to maintain freshness; keep leafy greens and toppings like nuts or seeds separate to prevent wilting.
Mixed salad typically contains about 15-30 calories per cup, depending on the ingredients, with 0.5-1g of protein, 2-4g carbs, and almost no fat. It's high in vitamins A and C, fiber, and often contains minerals like potassium and iron from leafy greens.
Yes, mixed salads are generally keto-friendly due to their low carb content, especially when made with leafy greens and non-starchy vegetables. Just avoid adding high-carb ingredients like croutons or sugary dressings.
Mixed salad is great for digestion due to its high fiber content and can support heart health with its antioxidants and phytonutrients. It's also hydrating and low in calories, making it beneficial for weight management and overall health.
A standard serving of mixed salad is about 2 cups (around 85-150g), which provides a good base for nutrients without excess calories. Adjust portion sizes based on whether the salad is a side dish or the main meal.
Mixed salad is much lower in calories and fat compared to dressed salads like Caesar or Cobb, which often include cheese, bacon, or creamy dressings. Mixed salads are lighter and can serve as a healthier base for custom toppings.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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