Regular chips

Regular chips

Snack

Item Rating: 58/100

1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
300
calories
4
protein
30
carbohydrates
20
fat

Nutrition Information

1 cup (56g)
Calories
300
% Daily Value*
Total Fat 20 g 25%
Saturated Fat 3 g 15%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 340 mg 14%
Total Carbohydrates 30 g 10%
Dietary Fiber 2 g 7%
Sugars 0 g
protein 4 g 8%
Vitamin D 0 mcg 0%
Calcium 20 mg 1%
Iron 0.6 mg 3%
Potassium 700 mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧈 High saturated fat

Source of Calories

38.0%
5.1%
57.0%
Fat: 180 cal (57.0%)
Protein: 16 cal (5.1%)
Carbs: 120 cal (38.0%)

About Regular chips

Regular chips, commonly known as potato chips, are thinly sliced potatoes fried or baked until crispy. They originated in the United States in the mid-19th century and have since become a popular snack worldwide, featured in various cuisines. Nutritionally, regular chips are primarily composed of carbohydrates and fats. A standard serving (1 ounce) contains roughly 150 calories, 10 grams of fat, 15 grams of carbohydrates, and minimal protein. These chips are often seasoned with salt or other flavorings, making them higher in sodium. While they provide quick energy, they offer limited vitamins and minerals such as potassium and trace amounts of iron due to their potato base. Their high fat and sodium content should be consumed in moderation, particularly by those managing cardiovascular health or weight control.

Health Benefits

  • Provides quick energy from carbohydrates, ideal for short-term physical exertion or recovery.
  • Contains potassium which supports muscle function and electrolyte balance.
  • Includes small amounts of iron, which is essential for oxygen transport in the blood.

Dietary Considerations

Allergens: Contains possible cross-contact with gluten in flavored varieties, may contain dairy or soy in seasoned options
Suitable for: Vegetarian diet
Not suitable for: Low-sodium diet, low-fat diet

Selection and Storage

Store chips in a cool, dry place in an airtight container to maintain crispness and prevent staleness.

Common Questions About Regular chips Nutrition

How many calories and nutrients are in regular chips?

A standard 1-ounce (28-gram) serving of regular potato chips typically contains around 150 calories, 10 grams of fat, 15 grams of carbohydrates, and 2 grams of protein. They are low in essential vitamins and minerals but provide small amounts of potassium and vitamin C.

Can I eat regular chips on a keto diet?

Regular potato chips are not keto-friendly due to their high carbohydrate content—about 15 grams of carbs per 1-ounce serving. Keto diets prioritize low-carb, high-fat foods, so chips would not fit within the strict carb limit.

Are regular chips bad for your health?

Regular chips are high in calories, unhealthy fats—such as trans or saturated fats in some brands—and sodium, which can contribute to weight gain and high blood pressure if consumed in excess. They also lack fiber and protein, offering limited nutritional benefits.

What is the recommended serving size for regular chips?

The recommended serving size for regular potato chips is typically 1 ounce, or about 15-20 chips, depending on the brand. It’s essential to control portion sizes to avoid excessive calorie, fat, and sodium intake.

How do regular chips compare to baked chips?

Baked chips generally have fewer calories and fat than regular fried chips but may still contain the same amount of sodium. For example, a 1-ounce serving of baked chips often has around 120 calories and 2 grams of fat compared to 150 calories and 10 grams of fat in traditional chips.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.