1 serving (100 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 72.1 mg | 24% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 60.1 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120.2 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Raspberry slice of cake
Raspberry Slice of Cake is a delightful dessert often found in European-inspired bakeries and patisseries. Typically featuring layers of moist vanilla or almond sponge cake, it is complemented by a tangy raspberry jam or compote and a creamy frosting, such as whipped cream or buttercream. Sometimes topped with fresh raspberries for garnish, this indulgent treat combines tart fruitiness with rich sweetness. While raspberries provide a natural source of antioxidants, vitamins, and fiber, the cake’s refined flour, sugar, and butter content make it a calorie-dense option. Great for special occasions or a sweet craving, the Raspberry Slice of Cake is best enjoyed in moderation to balance its decadent nature with potential health benefits from the fruit.
