Raspberry ice cream

Raspberry ice cream

Dessert

Item Rating: 54/100

1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.

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476.2
calories
7.1
protein
59.5
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
476.2
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 14.3 g 71%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 119.0 mg 5%
Total Carbohydrates 59.5 g 21%
Dietary Fiber 2.4 g 8%
Sugars 47.6 g
protein 7.1 g 14%
Vitamin D 119.0 mcg 595%
Calcium 238.1 mg 18%
Iron 1.2 mg 6%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

49.5%
5.9%
44.6%
Fat: 214 cal (44.6%)
Protein: 28 cal (5.9%)
Carbs: 238 cal (49.5%)

About Raspberry ice cream

Raspberry ice cream is a frozen dessert made by blending raspberries, cream, sugar, and sometimes milk or yogurt. Originating from traditional European and American cuisines, it features prominently in summer desserts. The combination of creamy texture with the sweet and tart flavor of raspberries makes it a popular choice. Nutritionally, raspberries are a good source of dietary fiber, vitamin C, and antioxidants, while the cream provides fats and calories essential for energy. However, raspberry ice cream is often high in added sugars and saturated fats, which may require moderation depending on dietary goals.

Health Benefits

  • Raspberries are rich in vitamin C, supporting immune health and collagen production.
  • They contain dietary fiber, which aids digestion and supports gut health.
  • Raspberries are abundant in antioxidants such as quercetin and ellagic acid, which help combat oxidative stress and reduce inflammation.

Dietary Considerations

Allergens: Contains dairy
Suitable for: Vegetarian
Not suitable for: Vegan, lactose intolerant, dairy allergy

Selection and Storage

Store raspberry ice cream in a sealed container in the freezer at -18°C (0°F) or lower. For best quality, consume within 1-2 months of opening.

Common Questions About Raspberry ice cream Nutrition

Is raspberry ice cream high in protein?

Raspberry ice cream is not typically high in protein, as it is primarily made from ingredients like cream, sugar, and raspberries. On average, a 1/2 cup serving contains about 2-3 grams of protein, depending on the recipe or brand.

Can I eat raspberry ice cream on a keto diet?

Traditional raspberry ice cream is not suitable for a keto diet due to its high sugar content, often containing 15-20 grams of carbohydrates per 1/2 cup serving. Keto-friendly versions made with low-carb sweeteners are available and can be a better option.

What are the health benefits and concerns of eating raspberry ice cream?

Raspberry ice cream provides small amounts of vitamins and antioxidants from the raspberries, such as vitamin C and fiber. However, it is also high in added sugars and saturated fats, which should be consumed in moderation to avoid potential health concerns like weight gain or increased cholesterol levels.

What is the recommended portion size for raspberry ice cream?

A standard portion size for raspberry ice cream is typically 1/2 cup, which contains around 130-200 calories depending on the brand or recipe. To keep dessert intake balanced, it’s best to stick to this serving size and pair it with a nutritious meal.

How does raspberry ice cream compare to sorbet or frozen yogurt?

Raspberry ice cream is creamier and higher in fat and calories compared to raspberry sorbet, which is dairy-free and made with fruit and sugar. Frozen yogurt is a middle ground, offering some creaminess with less fat but often contains added sugars similar to ice cream. Nutritionally, sorbet is lower in fat, while frozen yogurt may provide probiotics depending on the brand.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.