1 serving (100 grams) contains 250 calories, 10.0 grams of protein, 7.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Rana Tortellini is a delicious Italian pasta made from thin, delicate dough folded around flavorful fillings like cheese, spinach, or hearty meats. Representing the rich tradition of Italian cuisine, this dish is celebrated for its authentic taste and artisanal quality. Each piece is crafted with care, using premium ingredients free of artificial flavors or preservatives. Nutritionally, Rana Tortellini contains a balanced profile of protein from the fillings and carbohydrates from the dough, making it a satisfying meal. However, it can be high in calories and sodium, depending on the variety and serving size, so moderation is key. Pair it with steamed vegetables or a light salad to enhance the meal’s nutritional value. Ideal for busy households, it cooks quickly and brings a comforting taste of Italy to any table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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