1 serving (160 grams) contains 274 calories, 6.2 grams of protein, 18.1 grams of fat, and 21.6 grams of carbohydrates.
Calories |
273.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.1 g | 23% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 5.3 g | ||
| Cholesterol | 118.4 mg | 39% | |
| Sodium | 350.4 mg | 15% | |
| Total Carbohydrates | 21.6 g | 7% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 6.2 g | 12% | |
| Vitamin D | 32 mcg | 160% | |
| Calcium | 52.8 mg | 4% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 350.4 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Potato patties are a versatile dish commonly found in various cuisines, including American, European, and Indian kitchens. Typically made from mashed potatoes mixed with ingredients such as herbs, spices, onions, and sometimes breadcrumbs or egg, they are shaped into patties and pan-fried or baked. Potatoes are naturally rich in carbohydrates, specifically complex carbs, which provide sustained energy. A single potato patty can also contain small amounts of fiber, potassium, vitamin C, and vitamin B6 depending on preparation. While often enjoyed as a side dish, they can also be customized for vegan or gluten-free diets when using alternative ingredients.
Store uncooked patties in an airtight container in the refrigerator for up to 2 days. Cooked patties can be refrigerated for up to 3 days and reheated in a pan or oven.
A typical potato patty (about 100 grams) contains approximately 180-200 calories, 3-4 grams of protein, and 25-30 grams of carbohydrates, along with small amounts of fiber (2-3 grams). It also provides Vitamin C, potassium, and iron, which are key nutrients derived from potatoes.
Potato patties are not suitable for a keto diet due to their high carbohydrate content. With 25-30 grams of carbs per serving, they significantly exceed the typical daily carb limit of 20-50 grams for keto adherence.
Potato patties can be part of a balanced diet as they provide energy from carbs, potassium which supports heart and muscle function, and Vitamin C for immune health. However, they can be high in calories and fats if prepared with excessive oil or added ingredients like cheese.
A standard serving size for potato patties is typically 1 patty (around 100 grams). To avoid high calorie and carb intake, pair them with a protein-rich food and vegetables for a balanced meal.
Sweet potato patties generally contain similar calories but have slightly less protein and more fiber compared to potato patties. They are richer in Vitamin A, an essential nutrient for eye health, making them a healthier choice in some contexts.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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