1 serving (300 grams) contains 700 calories, 30.0 grams of protein, 25.0 grams of fat, and 80.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pizza Express offers a delicious take on classic Italian cuisine, combining a thin, airy crust with a variety of fresh toppings. Typically crafted with a base of tomato sauce and mozzarella cheese, its menu includes options like margherita, pepperoni, vegetarian specials, or exotic creations featuring meats, vegetables, and gourmet ingredients. The dough is often made from simple, wholesome ingredients like flour, yeast, and olive oil. While Pizza Express provides a source of carbohydrates, protein from cheese and meat, and vitamins from vegetable toppings, it can be high in sodium and saturated fats depending on your choice of toppings. Opting for whole grain crusts and lighter, veggie-heavy pizzas can make it a more balanced meal. For those seeking indulgence with mindful choices, Pizza Express offers customizable options to suit dietary preferences and needs while staying true to its Italian roots.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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