1 serving (25 grams) contains 80 calories, 5.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 60 g | 76% | |
| Saturated Fat | 25 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 150 mg | 50% | |
| Sodium | 3000 mg | 130% | |
| Total Carbohydrates | 10 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 5 mg | 27% | |
| Potassium | 1000 mg | 21% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peperettes are small, seasoned meat sticks that originated in North America and are commonly associated with snack foods. These cured snacks are typically made from beef or pork, combined with spices and preserved through a drying or smoking process. Peperettes are a calorie-dense food rich in fats and protein, often chosen for their convenience and portability. A standard serving provides approximately 320 calories, 20 grams of protein, 24 grams of fat, and minimal carbohydrates. While they are not a significant source of fiber, vitamins, or calcium, they do offer small amounts of iron. Due to their high sodium content (from curing and seasoning processes), moderation is key to maintaining a balanced diet.
Store peperettes in a cool, dry place or refrigerate after opening to maintain freshness. Seal tightly to prevent moisture absorption and spoilage.
Yes, peperettes are relatively high in protein, containing about 20 grams of protein per 100 grams. This makes them a good snack option for individuals looking to increase their protein intake, particularly for muscle repair and recovery.
Yes, peperettes are keto-friendly due to their low carbohydrate content. With just 4 grams of carbs per 100 grams and no sugar, they fit well into a low-carb, high-fat ketogenic diet.
While peperettes are a good source of protein, they are high in sodium, containing about 1200 mg per 100 grams, which is over half the daily recommended limit for most adults. Consuming them in moderation is advisable, especially for those managing blood pressure or reducing sodium intake.
A common serving size for a peperette is approximately 30 grams, which provides about 96 calories, 6 grams of protein, 1.2 grams of carbs, and 7.2 grams of fat. This portion makes for a satisfying snack without overloading on calories or sodium.
Peperettes and beef jerky are both high-protein snacks, but peperettes generally have higher fat (24 g vs. about 2-10 g for jerky) and sodium content (1200 mg vs. around 500-800 mg for jerky). If you're looking for a leaner option, beef jerky might be preferable, whereas peperettes are a better choice for keto or high-fat diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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