1 serving (32 grams) contains 190 calories, 8.0 grams of protein, 16.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
1407.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.5 g | 151% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1037.0 mg | 45% | |
| Total Carbohydrates | 51.9 g | 18% | |
| Dietary Fiber | 14.8 g | 52% | |
| Sugars | 22.2 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 148.1 mg | 11% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1481.5 mg | 31% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Chunky is a hearty spread made from roasted peanuts that are coarsely ground to retain small, crunchy pieces, offering a satisfying texture in every bite. Originating from the United States, this versatile pantry staple has become a global favorite across various cuisines. Its ingredients typically include peanuts, salt, and sometimes a touch of sugar or oil for flavor and consistency. Rich in protein, healthy fats, and essential nutrients like magnesium and vitamin E, Peanut Butter Chunky can be a wholesome choice for energy-boosting snacks or meals. However, due to its calorie density, portion control is key, especially when consumed with added sugars or oils. Perfect as a topping for toast, an ingredient in smoothies, or a dip for fruits and vegetables, this crunchy spread delivers a balanced combination of nutrition and taste when enjoyed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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