1 serving (250 grams) contains 600 calories, 20.0 grams of protein, 30.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 56.6 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 47.2 mcg | 236% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasta with Bacon and Cheese Sauce is a comforting dish inspired by Italian cuisine, combining tender pasta with a rich, creamy sauce made from melted cheese and crispy bacon. The dish typically features ingredients like Parmesan or cheddar, heavy cream, and smoked bacon, creating a luxurious texture and bold flavor. Fresh herbs such as parsley may be added for garnish and brightness. While it provides a satisfying source of carbohydrates and protein, it is also high in saturated fat and sodium due to the cheese and bacon content. For a healthier twist, consider using whole-grain pasta, reduced-fat cheese, and turkey bacon or plant-based alternatives. This indulgent meal is best enjoyed in moderation or as an occasional treat within a balanced diet. Its simplicity and heartiness make it a timeless favorite for lovers of creamy, savory flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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