1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 20.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Orange Pepper Grilled Sausage combines zesty orange flavor with the bold kick of black pepper in a savory, handcrafted sausage. Inspired by fusion cuisine, this dish blends tangy citrus notes with classic grilling traditions for a unique, flavor-packed experience. Typically made with lean cuts of pork or chicken, the sausage is seasoned with dried orange peel, cracked peppercorns, garlic, and a mix of herbs, then grilled to perfection for a smoky aroma and caramelized texture. High in protein and packed with flavorful spices, it’s a satisfying choice for a meal. However, it may be high in sodium depending on the recipe, so portion control is advised if watching daily salt intake. Pair it with steamed vegetables or a whole grain side to balance out the meal’s nutritional profile while enjoying its bold and refreshing taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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