1 serving (500 grams) contains 1010 calories, 27.0 grams of protein, 58.0 grams of fat, and 97.0 grams of carbohydrates.
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Nutrition Information
Calories |
484.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 16.8 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 67.2 mg | 22% | |
| Sodium | 408 mg | 17% | |
| Total Carbohydrates | 46.6 g | 16% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.4 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 168 mg | 12% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 144 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Olive garden fettuccine alfredo
Olive Garden’s Fettuccine Alfredo is a classic Italian-American dish featuring tender fettuccine pasta smothered in a rich and creamy Alfredo sauce. The sauce is crafted with butter, heavy cream, and parmesan cheese, delivering a luxurious texture and savory flavor. This indulgent entrée offers a comforting experience rooted in Italian culinary traditions. While it provides a generous source of carbohydrates and calcium from the dairy, it is high in calories, saturated fat, and sodium, making it best enjoyed as an occasional treat. Pairing with a side of steamed vegetables or a fresh salad can add balance and nutritional value to your meal.
