1 serving (125 grams) contains 70 calories, 2.0 grams of protein, 2.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
132.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 9.4 g | ||
| protein | 3.8 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 566.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mushroom tomato sauce is a flavorful combination of mushrooms and tomatoes, often enhanced with garlic, onions, and a variety of herbs and spices. Originating from Italian cuisine, it is widely used as a topping for pasta, pizza, and other dishes. This sauce pairs the low-calorie, fiber-rich benefits of mushrooms with the antioxidant-packed properties of tomatoes. Mushrooms provide B vitamins like niacin and riboflavin, while tomatoes are an excellent source of vitamin C, potassium, and lycopene, a powerful antioxidant. Together, these ingredients create a nutrient-dense sauce that promotes health while being versatile in culinary applications.
Store in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze in single-use portions for up to 3 months.
Mushroom Tomato Sauce is relatively low in protein, typically offering around 2-3 grams per serving (1/2 cup) depending on the recipe. It provides more carbohydrates and fiber due to the tomatoes and mushrooms, but not as much protein compared to meat-based sauces.
Mushroom Tomato Sauce can be compatible with a keto or low-carb diet if made without added sugar and consumed in moderation. Tomatoes contain natural sugars, so the sauce may have approximately 6-8 grams of net carbs per serving, which could fit into a low-carb plan depending on your daily carb allowance.
Mushroom Tomato Sauce is rich in vitamins C and K, along with antioxidants like lycopene from tomatoes, which support heart health and reduce inflammation. Mushrooms add selenium and B vitamins, which can aid in immune function and energy production. It's also generally low in fat and calories, making it a healthy choice for most diets.
A typical serving size of Mushroom Tomato Sauce is about 1/2 cup, which usually provides around 50-60 calories. This portion works well as a topping for pasta, zoodles, or protein dishes without overwhelming the plate or exceeding daily calorie recommendations.
Mushroom Tomato Sauce is similar to marinara but has added mushrooms, which provide a slightly earthier flavor and more nutrients like selenium and fiber. Marinara sauces are typically thinner and may skip additional vegetables, while Mushroom Tomato Sauce offers extra texture and nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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