One cup of Mozarela is around 239.3 grams and contains approximately 670.1 calories, 67.0 grams of protein, 40.7 grams of fat, and 7.4 grams of carbohydrates.
Mozarela is a fresh, soft cheese originating from Italy, traditionally made from buffalo milk. Known for its delicate flavor and creamy texture, Mozarela is a staple in Mediterranean cuisine, perfect for pizzas, salads, and pasta dishes. Packed with protein and calcium, it offers a nutritious option, though it can be high in saturated fat. Enjoy it in moderation, and savor the rich taste that brings a touch of Italy to your table!
Calories |
670.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.7 g | 52% | |
Saturated Fat | 23.9 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 213.0 mg | 71% | |
Sodium | 38.3 mg | 1% | |
Total Carbohydrates | 7.4 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 67.0 g | 134% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 1749.4 mg | 134% | |
Iron | 1.1 mg | 6% | |
Potassium | 227.4 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.