1 serving (100 grams) contains 387 calories, 6.0 grams of protein, 17.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
921.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.5 g | 51% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mooncakes are a traditional Chinese pastry typically enjoyed during the Mid-Autumn Festival. This delicacy features a rich, dense filling, often made from red bean paste, lotus seed paste, or salted egg yolks, encased in a thin, soft crust. Originating in 14th-century China as a celebration of the harvest moon, mooncakes are highly symbolic and culturally significant. Nutritionally, a standard mooncake provides around 387 calories, with 6 grams of protein, 50 grams of carbohydrates, and 17 grams of fat per serving. While they are high in energy due to their sugar and fat content, mooncakes are a source of small amounts of calcium and iron. However, they are low in fiber and vitamins. Typically consumed in moderation, mooncakes are a festive treat rather than a staple food item.
Store mooncakes in an airtight container at room temperature for up to 1 week or refrigerate them for extended freshness. Allow refrigerated mooncakes to reach room temperature before serving for optimal flavor and texture.
Mooncake contains 6 grams of protein per serving (approximately 100 grams), which is a modest amount. It is not considered a high-protein food compared to others like eggs or meat, but the protein comes mainly from ingredients like egg yolks or nuts in certain varieties.
Mooncake is not suitable for a keto diet, as it contains 50 grams of carbohydrates and 30 grams of sugar per serving. These levels of carbs would exceed the daily carb limit for keto, which is typically around 20-50 grams per day.
Mooncake is rich in calories (387 calories per serving) and sugar but provides some dietary fiber (1 gram) and protein. Overconsumption can lead to weight gain and higher blood sugar levels. Moderation is key, especially for individuals with diabetes or heart concerns due to its high fat and sugar content.
A typical mooncake is often divided into quarters, and one quarter (around 25 grams) is a more reasonable serving for those watching calorie and sugar intake. Eating smaller portions allows you to enjoy the treat while avoiding excessive calories and sugar.
Compared to desserts like pastries or tarts, mooncakes are higher in calories and sugar due to their dense fillings, such as lotus seed paste or red bean paste. They often have more fat if egg yolks are included, so opting for varieties with less filling or lower sugar options may be a healthier alternative.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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